VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect with the Acetic Acid is The Acetyl Molecule.Acetobacter would be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it really is ubiquitous. Just leave an empty wine previously there for two months and Acetobacter will discover it swiftly and transform it int